Sweet banana fritters.
Spiced chicken fritters.
Grated coconut in a pastry puff.
Delicately spiced potatoes, herbs, cashew nuts and raisins stuffed in a light pastry, served with chutneys.
Crispy turn overs stuffed with seasoned chicken, mince potatoes and green pea. Served with chutneys.
Crispy turnovers stuffed with ground beef minced potatoes and green peas. Served with chutneys.
Stir-fry spiced chickpeas with poori.
Cauliflower florets sauteed with bell peppers, ginger, garlic, soya sauce, spices, spring onions and cilantro.
Stir-fry spiced chick peas with poori.
Stir-fry mushroom and aromatic spice with poori.
Stir-fry spinach and aromatic spices with poori.
Shrimp in a spicy chili masala with poori.
Potato cakes, chickpeas and onions, tossed in tamarind sauce.
Marinated julienne of chicken sauteed with sweet and spices, red chilies, tossed with cilantro and spring onions.
Purred lentils flavored with fresh herbs, delicate spices, cilantro grated fresh coconut, garnished with julienne of ginger and carrot.
Pureed lentils flavored with fresh herbs, delicate spices, cilantro, grated fresh coconut and garnished with julienne of ginger and carrots.
A delicately spiced clear chicken soup with Tellicherry peppercorns, julienne of carrots, fresh ginger spices and herbs.
Coconut flakes with coconut milk, cardamom, herb and Indian spices.
Fresh mixed vegetable with Indian spices.
Served with vindaloo sauce.
Vegetable samosa, chickpeas, yogurt and tamarind.
Homemade whipped yogurt with grated cucumber cumin seeds and cilantro.
Fresh semi ripe mangoes slow cooked with spices and vinegar.
Cucumber, apple, lettuce and tomato.
Served with lettuce, tomato and cucumber.
Chickpeas, homemade whipped yogurt with grated cumin seeds and cilantro.
Potato, homemade whipped yogurt with grated cumin seeds and cilantro.
Chickpeas sauteed lentil fritters, homemade whipped yogurt with grated cumin seeds and cilantro.
Served with sliced almond.
Chicken liver, sauteed herbs and spices, served with poori.
Beef heart, sauteed herbs and spices, served with poori.
Puffy bread fried in oil.
Deep fried poori bread stuffed with cheese.
Leavened flour fluffy soft bread. Tandoor.
Leavened white flour bread with fresh garlic.
Leavened white flour bread with fresh garlic. Tandoor.
Leavened naan bread sprinkled with rosemary. Tandoor.
Specialty bread stuffed with a delicious mash of cashew nuts, pistachios, almonds, coconut, apricots, cherries and raisins. Tandoor.
A wholesome bread with a stuffing of mildly spiced lamb herbs and spices.
A wholesome bread with a stuffing of mildly chickenmince, herbs and spices. Tandoor.
Stuffed spinach spices. Tandoor.
Stuffed with spinach spices.
A popular bread studded with mildly spiced diced onions. Tandoor.
Leavened white flour bread stuffed with mildly spiced cheddar cheese. Tandoor.
White flour bread studded with mildly spiced cheddar cheese. Tandoor.
Whole wheat flat bread baked baked in a tandoor.
Whole wheat multi layered flaky bread smothered for a fluffy finish. Tandoor.
Whole wheat bread with a stuffing of mildly spiced potatoes and onions. Griddle.
Whole wheat layered flaky bread topped with fresh mint flakes.
Paratha stuffed with chickpeas mash and spices.
Paratha stuffed with mashed potato and spices.
Stuffed basil spices.
Stuffed paneer and Indian spices.
Stuffed mince spices.
Paratha stuffed paneer, spinach and spices.
Paratha stuffed with mildly spiced chooped meat, peas and Indian spices.
Paratha stuffed with mildly spiced peas, eggs and herbs.
Bread stuffed with cumin and potato. Baked on a griddle.
Whole wheat bread with a stuffing of mildly spiced potatoes and onions. Baked on a griddle.
White flour bread stuffed with mildly spiced cheddar cheese. Baked on a griddle.
Leavened white flour bread with sweet coconut flakes. Baked in a tandoor.
Stuffed with lentils and baked on a griddle.
Fried Indian bread stuffed with lentils.
Specialty bread stuffed with a delicious mash of cashew nuts, pistachios, almonds, coconut, apricots, cherries and raisins. Baked in a tandoor.
Stuffed with minced egg, chopped onion and green pepper. Baked on a griddle.
A popular bread stuffed with mildly spiced diced onion and black pepper. Baked in a tandoor.
Paratha stuffed cheese spices.
Fluffy and soft leavened flour bread with peanut butter. Baked in a tandoor.
Mint flour bread baked on griddle.
Rosemary with whole wheat bread. Baked on a griddle.
Whole wheat flatbread baked in a tandoor.
Tender chicken cubes cooked with griddle roasted whole spices, poppy seeds, seasoned with mustard seeds and aromatic curry leaves.
A recipe of the erstwhile royal family of Lucknow: marinated cubes of boneless chicken smoked in a tandoor and simmered in a velvety sauce of cashew nuts and Spanish saffron.
Cooked with mughlai style with almonds and mild creamy hot sauce.
Cooked with pan sauteed onion, tomato and spicy flavored sauce.
Chicken, onion, green pepper and medium spices sauce.
Boneless cubes of chicken cooked with onion, tomato green pepper and balti sauce.
Cubes of chicken sauteed with whole spices, cubes of bell peppers, tomatoes and ginger.
Chicken cooked with fresh okra in mild or hot spicy sauce.
Chicken cubes cooked with puree of spinach, spices ginger and garlic.
Chicken cooked in Persian style with lentil and spinach in medium hot sauce.
Chicken cooked with fresh vegetables in a medium hot sauce.
An Anglo-Indian specialty. Cubes of chicken cooked in a sour, sweet and spicy sauce tossed with capsicum and diced onion. Spicy.
Cooked with banana raisin and mild creamy sauce.
Tandoori chicken tikka, dried mango, almond with creamy sauce.
Tandoori chicken tikka, paneer, mushroom, almond with creamy sauce.
Diced barbecued chicken tossed with fresh cream and butter sauce.
Chicken cooked with potato, hot pepper and spices sauce.
Chicken cooked with tomato and medium spices sauce.
Spicy and sour chicken curry.
Thick buttery cream mango sauce with fresh herbs and spice.
Marinated cubes of boneless chicken smoked in tandoor and sauteed in a rich tomato spices and fenugreek (methi) sauce.
Cooked with coconut, almond with mild creamy sauce.
Chicken with marinated cubes of paneer smoked in tandoor and sauteed spinach and basil pesto spicy tikka sauce.
Boneless broiled lamb cubes. Cooked with a special.
Boneless broiled beef cubes. Cooked with a special.
A popular lamb preparation from Kashmir. Cooked with onions, tomatoes, Kashmiri red chilies, spices and aniseed.
A popular beef preparation from Kashmir. Cooked with onions, tomatoes, Kashmiri red chilies, spices and aniseed.
Tender lamb cubes cooked with puree of cashew nuts, saffron and spices.
Tender beef cubes cooked with puree of cashew nuts, saffron and spices.
Tender lamb cubes looked with puree of spinach, ginger, garlic, spices and herbs.
Beef cubes cooked with puree of spinach, ginger, garlic, spices and herbs.
Very hot or mild spiced.
Very hot or mild spiced.
Very hot or mild spiced.
Very hot or mild spiced.
Cooked with chopped onions, tomatoes, green peppers and medium hot spices.
Cooked with chopped onions, tomatoes, green peppers and medium hot spices.
Cooked with fresh okra with mild with hot spicy sauce tandoori mild spicy sauce.
Cooked with fresh okra with mild with hot spicy sauce tandoori mild spicy sauce.
Boneless lamb pachanda cubes marinated in yogurt and tandoori spices.
Boneless beef pachanda cubes marinated in yogurt and tandoori spices.
Boneless lamb paneer cubes marinated in yogurt and tandoori spices.
Boneless beef paneer marinated in yogurt and tandoori spices.
Cooked with banana raisin and mild creamy sauce.
Cooked with banana raisin and mild creamy sauce.
Boneless lamb spinach and paneer cubes marinated in yogurt and tandoori spices.
Boneless beef paneer spinach and paneer cubes marinated in yogurt and tandoori spices.
Cooked with coconut creamy sauce.
Cooked with coconut creamy sauce.
Boneless lamb, onion, tomato and green pepper in balti sauce.
Boneless beef, onion, tomato and green pepper in balti sauce.
Cooked with fresh vegetables.
Cooked with fresh vegetables.
Minced lamb cooked with chickpeas. Medium spice.
Minced beef cooked with chickpeas. Medium spice.
Minced lamb cooked with potatoes. Medium spice.
Minced beef cooked with potatoes. Medium spice.
Lamb cooked in Persian-style with lentil and spinach in medium hot sauce.
Beef cooked in Persian-style with lentil and spinach in a medium hot sauce.
Spicy and sour beef curry. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Minced beef cooked with potatoes. Medium spicy. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Meatball dumplings with cottage cheese, potatoes and dried fruits sauteed in a rich sauce of cashew nuts and Spanish saffron. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Cubes of beef cooked with whole spices, grated coconut, mustard seeds and curry leaves. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Cubes of lamb cooked with whole spices, grated coconut, mustard seeds and curry leaves. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Spicy and sour lamb curry. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Meatball dumplings with cottage cheese, potatoes and dried fruits sauteed in a rich sauce of cashew nuts and Spanish saffron. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce. Served with Lentil Soup.
Salmon or red snapper. A specially of the western coastal region of India, fillets of seasonal fresh fish simmered in a tangy sauce of coconut, ginger, garlic and spices.
Succulent shrimps simmered in a coconut, tomato, tamarind and red chilli sauce, tempered with mustard seeds and curry leaves.
Cooked with the tomatoes, onion, green pepper with Indian spices.
Tilapia, scallop, calamari, shrimp simmered in a tangy sauce of coconut, ginger, garlic and spices.
Very hot or hot spiced.
Very hot or hot spiced.
Garden fresh spinach cooked with mild creamy sauce.
Juicy shrimps cooked in coconut flavored curry.
Spiced shrimps cooked in our all time favorite tomato masala sauce.
Gently spiced shrimps cooked with okra in mild curry.
Shrimp cooked Mughlai-style with almonds and mild creamy sauce.
Shrimp cooked with coconut and creamy sauce.
Cooked with banana raisin and mild creamy sauce.
Fresh shrimps with cremini mushrooms and spinach in madras sauce.
Cubes of salmon cooked with fresh capsicum, onions in spicy curry.
Salmon or red snapper or shrimp. Thick buttery cream mango sauce with fresh herbs and spices.
Tandoori salmon cooked with special tandoori sauce.
Cubes of red snapper cooked with creamy coconut and spicy sauce.
Cooked with onion, green pepper with curry sauce.
Cooked with onion, green pepper with curry sauce.
Cooked with creamy almond and coconut creamy sauce.
Cooked with tomatoes, onion, green pepper with Indian spices.
Cooked with spinach, tomatoes, onion, green pepper with Indian spices.
Cooked with mushroom, tomatoes, onion, green pepper with Indian spices.
Tilapia, scallop, calamari, shrimp simmered coconut, ginger, garlic, spinach and basil spicy tikka sauce.
A specialty of the western coastal region of India. Fillets of seasonal fresh mahi mahi simmered in a tangy sauce of coconut, ginger, garlic and spices. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Sea scallop simmered in a coconut, tomato, tamarind and red chili sauce. Tempered with mustard seeds and curry leaves. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Tilapia, scallop, calamari and shrimp simmered in a coconut, ginger, garlic, spinach and basil pesto spicy tikka sauce. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Seasonal fresh vegetable cooked in a sauce of cashew nuts, dry fruits and saffron.
Fresh baby spinach and cubes of cottage cheese cooked with onions, ginger, garlic and cilantro.
Fresh green peas and cubes of cottage cheese cooked with onions, ginger, garlic and cilantro.
Florets of cauliflower and potatoes tossed in a sauce of tomato, cumin, garlic, red chilies and julienne ginger.
Dumplings of cottage cheese, potatoes, dry fruits sauteed in a rice sauce of cashew nuts and Spanish saffron.
Fresh baby okras sauteed with onions, tomato, ginger, garlic, spices and crushed pomegranate seeds.
Clay oven smoked eggplants sauteed with scallions, onions, garlic ginger and cumin seeds.
An Anglo-Indian collaboration. Medley of vegetables cooked in a sour, sweet and spicy sauce.
Chick peas and spinach cooked with mild or hot spices.
Aloo baigan cooked with mild or hot spices.
Highly spiced fresh vegetables cooked in tangy sharp spices.
Mix vegetables cooked in Persian style with lentil and spinach in medium hot sauce.
Sauteed with whole spices, cubes of bell peppers, tomatoes, ginger chickpeas and mushrooms.
Garbanzo beans prepared with a blend of pomegranate seeds, dried mango, carom, black peppercorns and garnished with and ginger juliennes.
An all-time favorite. Black lentils slow-cooked with tomatoes, ginger, garlic, spices and tempered with cumin seeds.
Split yellow lentils cooked with tomato, ginger, garlic, turmeric, cilantro, mustard seeds and curry leaves.
Marinated cubes of paneer smoked in the tandoor and sauteed in a rich tomato spices and creamy sauce.
Marinated cubes of tofu smoked in tandoor and sauteed in a rich tomato spices and creamy sauce.
Grilled Indian paneer cheese cubes marinated in a spicy pickle with curry sauce.
Mix vegi with marinated cubes of vegi smoked in tandoor and sauteed spinach and basil pesto spicy tikka sauce.
Mixed vegetables with marinated cubes of vegetable smoked in the tandoor and sauteed spinach and basil pesto spicy tikka sauce. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
An all-time favorite preparation. Chicken on the bone marinated in ginger, garlic paste and strained yogurt. Kashmiri red chilies and tellicherry peppercorns.
Cubes of boneless chicken marinated in strained yogurt, spices and saffron.
Tender pieces of boneless chicken in a marinade of sour cream, lemon juice, ginger and green chilli paste.
Succulent rolls of chicken mince blended with aromatic herbs and spices, skewered and grilled in a tandoor.
Juicy rolls of minced lamb blended with cilantro, onion, garlic, ginger, spices and fresh herbs.
Juicy rolls of minced beef blended with cilantro, onion, garlic, ginger, spices and fresh herbs.
Lamb chop with bone marinated in ginger and garlic paste, strained yogurt, spices, red peppers and fennel.
Beef heart marinated in ginger and garlic paste, strained yogurt, spices, red peppers and fennel.
Tiger prawns marinated in lemon juice, streamed yogurt, ginger and garlic paste and spices.
Filets of salmon marinated in ground spices, strained yogurt, fragrant kashmiri chilies and herbs.
Filets of mahi mahi marinated in ground spices, strained yogurt, fragrant kashmiri chilies and herbs.
Sea scallop marinated in ground spices, strained yogurt, fragrant Kashmiri chilies and herbs.
Florets of cauliflower, broccoli, zucchini, bell peppers, mushrooms, marinated in spices, herbs sour cream, peppercorns and Cochin cardamom.
Homemade cottage cheese with saffron, marinated in lime juice, sour cream and spices.
Tofu infused with saffron, marinated in lime juice, sour cream and spices.
Basmati rice cooked with saffron, cashews and fresh ground spices. Garnished with raisins and eggs.
Soft roundels of milk solids simmered in honey syrup, rose water and cardamom.
Evaporated milk patties simmered in milk and flavored with cardamom, pistachio and Spanish saffron.
Saffron rice cooked in milk with cardamom, raisins, sweet coconut flakes and cashew nuts.
Indian homemade ice-cream with Alphonso mango.
Indian homemade ice-cream with pistachio.
Sweet and sour. Delicious yogurt and sprinkled with cardamom.
Delicious Ratnagiri mango pulp churned with yogurt and sprinkled with cardamom.
A refreshing all American drink with the goodness of ginger and mint.
Made from freshly brewed premium Darjeeling tea.
Freshly brewed Darjeeling tea infused with cardamom, cinnamon, bay leaves and cloves.
Invigoration and warm any time drink, premium tea, cardamom, cinnamon, cloves and milk.
Invigoration and warm any time drink, premium tea, cardamom, cinnamon, cloves and milk.
Indian chai. Premium tea with cardamom, cinnamon, cloves and milk.
Tiger prawns marinated in lemon juice, strained yogurt, ginger, garlic paste and spices. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Filets of salmon marinated in ground spices, strained yogurt, fragrant Kashmiri chilies and herbs. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Filets of mahi mahi marinated in ground spices, strained yogurt, fragrant Kashmiri chilies and herbs. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Sea scallops marinated in ground spices, strained yogurt, fragrant Kashmiri chilies and herbs. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Florets of cauliflower, broccoli, zucchini, bell peppers and mushrooms, marinated in spices, herbs, sour cream, peppercorns and cardamom. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Homemade cottage cheese infused with saffron and marinated in lime juice, sour cream and spices. Served with basamati rice and sides of onion chutney, mint sauce, and tamarind sauce.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
Served with choice of appetizer and drink.
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